Uprise BBQ
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A lone hiker in colorful hat sits on a rocky mountain peak, enjoying the scenic view.

Rooted in Adversity: Persevere for Success

Smoked With Purpose. Served With Soul.

Close-up view of firewood burning in a fire pit with a metal grill above, outdoor setting.

At Uprise BBQ, every plate tells a story—of resilience, redemption, and rising above. Founded by Pedro Delesma, Uprise BBQ is more than just a BBQ food truck. It’s a movement built on smoked meats, resilience, and second chances. 

His journey is one of determination, ambition, and backbone.  Through life’s toughest fires, he found strength and purpose—and now he brings that same fire to every brisket, slab of ribs, and homemade side. Adversity was only training grounds and rejection was redirection. He applied this to life and work regardess of venture. This is what started as a love for bold, Texas-style BBQ. It became a calling: to serve incredible food and inspire others to keep going, no matter what life throws their way and against all odds. The heart and the spirit of the underdog should NEVER be underestimated. 


“THE ULTIMATE MEASURE OF A MAN IS NOT WHERE HE STANDS IN MOMENTS OF COMFORT AND CONVENIENCE, BUT WHERE HE STANDS AT TIMES OF CHALLENGE AND CONTROVERSY.”  –MARTIN LUTHER KING. JR.


More Than a Meal – A Message

Vivid flames dance over a grill, ideal for cooking concepts and barbecue themes.

Every menu item at Uprise BBQ comes with a side of motivation.
Not just pickled onions and potato salad—but real encouragement. Pedro adds personal motivational quotes and uplifting messages to each dish, reminding every customer that greatness is always within reach. 

“I know you can relate.
I have been knocked down time and time again.
But, I rise up every time.
I push forward when others would have given up.
I had to turn down the volume of the voice whispering to me “just quit”.
I refused to quit.
These obstacles, challenges and adversities only strengthen and build our resolve.
These struggles build character and shape our legacy. Let’s unite you and I, us and them and Up’Rise.”

Pedro Delesma

Whether you’re a foodie chasing flavor or someone hungry for more in life, Uprise BBQ delivers food that fuels both body and spirit.


Serving Houston & Surrounding Communities

From Houston to nearby towns, our BBQ truck and trailer roll out slow-smoked meats and handmade sauces with heart. Fan favorites include:

  • Smoked Brisket, Ribs, Sausage, Turkey Breast. and Pulled Pork
  • Homemade BBQ sauces
  • Mac and Cheese, Potato Salad, Cole Slaw, Texican Charros (Tex-Mex Beans)
  • Red Pickled Onions, and Inspiration in Every Bite

Rise With Us

Review Our Menu

🔥 We’re Open & Ready to Serve You!

A sizzling tomahawk steak on a barbecue grill with vibrant flames during a sunny outdoor cookout.

📍 Catch Us at Comida Park – Pearland Flea Market

Come see us this weekend — Saturday, July 26 & Sunday, July 27
📍 Comida Park @ The Pearland Flea Market
1410 N. Main, Pearland, TX

“Show up hungry. Leave fired up.”

🌤 We’re here EVERY weekend — and now open Wednesday through Friday too! Even when Comida Park is closed during the week, Uprise BBQ stays lit.


🚗 WEEKEND PARKING DEAL 💯

Comida Park charges $4.00 for parking on weekends — but we’ve got you covered.
Mention you saw this on our website + follow us on social media, and we’ll discount $4.00 off your order of $20 or more.

🔥 BBQ with benefits. Motivation included.


📅 Weekly Schedule:

  • Wednesday–Friday: Open at Comida Park (No parking fee!)
  • Saturday & Sunday: Open during Flea Market hours ($4 parking – we’ll cover it if you qualify!)

Contact

Comida Park
1014 N. Main St
Pearland, Texas 77581
Phone (281) 831-2434
Email uprisebbq@outlook.com

Hours

Mon: Closed
Tue–Sun: 6am–7pm
Having an event? Need a large order? If this is the case and or it is outside the normal operating hours, please contact us and let’s have a conversation.

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© 2025 Uprise BBQ Powered by Jottful Image credits
Images by Enrico Perini, Mateusz Dach, RDNE Stock project, Sindre Fs on PEXELS